Restaurant recipe viewer
Change a recipe once.
Prove every location got it.
Tavorly turns grease-stained binders and out-of-date PDFs into one live source of truth — authored once, approved, and pushed to every kitchen line, with food-safety and allergens always correct.
Built for single-unit restaurants, growing multi-unit brands, and enterprise chains.
Grilled Chicken Sandwich
Critical control point
Cook chicken to 165°F internal.165°
Current revision · everyone acknowledged
The old way
Recipe changes shouldn't be this risky
As a brand grows, the binder breaks. The same dish gets cooked four different ways, and nobody can prove the new spec ever reached the line.
Conflicting versions
Printouts, texts, and PDFs — which one is current?
Allergen risk
A spec changes; the laminated card on the line doesn't.
No proof of receipt
You pushed the update. Did every store actually read it?
Slow to change
Rolling out one change across locations takes weeks.
The core loop
One source of truth. Controlled distribution. Verified receipt.
Author once
One creator writes the recipe — steps, allergens, media. Preps nest as building blocks; allergens roll up automatically.
Approve safely
Submit for sign-off. An approver reviews and approves before it publishes — every change versioned.
Distribute everywhere
Publish a versioned snapshot to every location, or stage it store-by-store. The line never breaks mid-edit.
Prove it landed
Cooks acknowledge on the line. You see sign-off completion per store and station — real proof it arrived.
Lemon-Herb Aioli
1 cup mayonnaise · 2 cloves garlic
2 tbsp lemon · 1 tbsp parsley
Lemon-Herb Aioli
Submitted byMaria · Creator
Approved byChef Dan · Approver
Reviewed and approved before publish.
12 stores · 3 regions
Previous revision stays live until each store lands the update.
92%
11 of 12 stores acknowledged v4
East · Store 7 — reminder sent automatically.
Built for your scale
Wherever you are, Tavorly meets you there
The same safe core loop, tuned to what your business actually needs.
1 location
Single-unit restaurants
Get your recipes off paper and onto the line — correct, bilingual, offline-safe.
Explore2–10 locations
Small multi-unit
Consistency across locations — and proof every store read the new spec.
Explore100s of locations
Enterprise chains
Change once, prove receipt across hundreds of locations — safely.
ExploreOn the line
A kitchen view built for real service
The cook-facing display is dark, glare-resistant, and readable at arm's length with gloved hands. It caches the current recipes so it keeps working when the Wi-Fi doesn't.
- Food-safety control points that can't be missed
- Allergens tagged and rolled up automatically
- English / Spanish on the line, in imperial or metric
- Cooks — or a manager by PIN — acknowledge the current revision
Grilled Chicken Sandwich
SignatureAllergens
Critical control point
Cook chicken to 165°F internal — verify with probe. 165°
- 1 Season & mark the breast, 3 min/side
- 2 Toast brioche, butter side down
- 3 Build: aioli, chicken, pickle, top bun
The platform
Everything a growing food brand needs
Recipes & preps
Import your existing recipes with AI, then author with nested sub-recipes, units, and per-step media. Two staff views — front-of-house and the line — from one record.
Learn moreApprovals & publishing
Review-and-approve sign-off, copy-on-write versioning, scheduled menus, and staged store-by-store rollout.
Learn moreTranslation
Machine translation with per-brand translation memory and a glossary for terms you never want changed.
Learn moreAnalytics
Cross-store sign-off completion and engagement — by store and by station, so you know a change actually landed.
Learn moreSecurity & isolation
A dedicated database per brand, a full audit trail, and food-safety rules that can't be configured away.
Learn moreMenus & stores
Manage locations, regions, and devices; differentiate menus per store with version pins and overrides.
Learn moreMake it yours
Your brand, themed in real time
Drop in your brand color and watch Tavorly re-theme instantly — with a built-in accessibility check so on-brand never means unreadable.
Accessibility check
✓Passes WCAG AA everywhere
Contrast with white: 5.78:1 — safe for buttons, badges, and body text.
Every brand also uploads its own logo. Labels — roles, views, stations — are renamable too.
Grilled Chicken Sandwich
View recipe →Why it holds up
Correct by design, not by reminder
Authored once, seen on every line
Rolled up through nested preps
Know which stores read the current spec
The old revision stays live until the new one lands
Questions
The short answers
What exactly is Tavorly?
Tavorly is a recipe viewer for restaurants. Your team authors each recipe once, approves it, and publishes it to the iPads on your kitchen line — so every location cooks from the current, correct spec.
How is this different from a shared drive or PDFs?
A shared drive stores files; it doesn't control change. Tavorly versions every edit, runs changes through review and approval before they go live, keeps the old revision running until the new one lands, and shows you which locations have actually read it.
Does it work offline on the line?
Yes. The kitchen view is built for real service — it caches the current recipes, shows a clear 'synced as of' stamp, and flags clearly when it needs to reconnect, so the line is never silently on an old spec.
What about food safety and allergens?
Critical control points (CCP, red) and quality points (QCP, gold) are fixed and unmissable — they can't be styled away. Allergens are tagged on ingredients and roll up automatically through nested preps.
What languages are supported today?
English and Spanish. Recipes can be machine-translated with a per-brand translation memory and a glossary for terms you never want translated. More languages are on the roadmap.
Is our data isolated from other brands?
Yes — each brand gets its own dedicated database, not a shared table with a tenant column. It's real isolation, which matters for enterprise security reviews.
See it on your menu
Watch your own recipes come alive in Tavorly
Book a demo and we'll spin up your menu in Tavorly — allergens, food-safety points, and the line view — in minutes.